Sobre o NoxScore

Global Noxscore grading
Noxscore grading in Coreia do Sul
Noxscore grading of People & Blogs

YouTube Channels with Similar Grade in Noxscore

InfoCategoriesAudience CountryFollowersAvg.Views Nox Score
Мнение Гулливера Мнение Гулливера Filme e Animação Rússia
13.5K -0.74%
19.18K
Bju10ful Bju10ful Educação Noruega
13.5K
45.51K
lyf lyf Entretenimento Pessoas e Blogs Outras
13.5K
187.66K
Vox-Caster Vox-Caster Música Alemanha
13.5K 0.75%
230.63K
Emilija Sama Emilija Sama Entretenimento Letónia
13.5K
8.24K
Mariano Godoy Mariano Godoy Estilo e Moda Espanha
13.5K 0.75%
383 -61.27%
다치기싫어 다치기싫어 Pessoas e Blogs Música Coreia do Sul
13.5K 2.27%
188.16K 0.24%
Feyzullayev T Feyzullayev T Entretenimento Viagens e Eventos Azerbaijão
13.5K 0.75%
1.49K 0.40%
KLA SKY KLA SKY Pessoas e Blogs Outras
13.5K 0.75%
505.61K
shambhu vlogs shambhu vlogs Música Índia
13.5K
189

Standard of Grading about Noxscore

Subs&Channel growth(35% da pontuação total)

The more subs and video views you gain, the higher the score.
The faster your channel grows during the last 30 days,the higher the score.

Video updated frequency(15% da pontuação total)

We evaluate this factor based on the videos during the last 3 months, The updated frequency of the video is more stable and the score is higher.
It is recommended to release 3-5 videos per week. If you don’t released any video within 3 months, the score will be very low.

Video performance(35% da pontuação total)

We evaluate this factor based on the videos during the last 3 months,and calculate the ratio of the subs and per video views.the higher the ratio,the higher the score.

Engagement Rate(10% da pontuação total)

We comprehensively calculate the ratio of the comments,likes and views of the video; the higher the ratio, the higher the engagement rate and the higher the score will be.

Social media abundance(5% da pontuação total)

Social media like Instagram、twitter、facebook,etc,will be beneficial to share and spread. You have more kind of social media account,the score will be higher.
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