Sobre o NoxScore

Global Noxscore grading
Noxscore grading in Estados Unidos
Noxscore grading of Science & Technology

YouTube Channels with Similar Grade in Noxscore

InfoCategoriesAudience CountryFollowersAvg.Views Nox Score
Michael Sebastian Michael Sebastian Esportes Outras
17 100%
5.31K
R Baird R Baird Filme e Animação Educação Outras
17 100%
2.57K
Kerry McCoy - Topic Kerry McCoy - Topic Música Outras
17 100%
0
Farmer Ross Farmer Ross Pessoas e Blogs Outras
17 100%
36
Aayush Sood Aayush Sood Comédia Outras
17 100%
33
doug macleod doug macleod Entretenimento Outras
17 100%
2.69K
ps教学 基础教程视频学习试用CS5以上版本中文入门篇 ps教学 基础教程视频学习试用CS5以上版本中文入门篇 Ciência & Tecnologia Estados Unidos
17 100%
24
Thomas Mbhungana Thomas Mbhungana Filme e Animação Outras
17 100%
0
Yoga & Yoga - Topic Yoga & Yoga - Topic Música Outras
17 100%
13
No name No name Pessoas e Blogs Vietname
17 100%
12

Standard of Grading about Noxscore

Subs&Channel growth(35% da pontuação total)

The more subs and video views you gain, the higher the score.
The faster your channel grows during the last 30 days,the higher the score.

Video updated frequency(15% da pontuação total)

We evaluate this factor based on the videos during the last 3 months, The updated frequency of the video is more stable and the score is higher.
It is recommended to release 3-5 videos per week. If you don’t released any video within 3 months, the score will be very low.

Video performance(35% da pontuação total)

We evaluate this factor based on the videos during the last 3 months,and calculate the ratio of the subs and per video views.the higher the ratio,the higher the score.

Engagement Rate(10% da pontuação total)

We comprehensively calculate the ratio of the comments,likes and views of the video; the higher the ratio, the higher the engagement rate and the higher the score will be.

Social media abundance(5% da pontuação total)

Social media like Instagram、twitter、facebook,etc,will be beneficial to share and spread. You have more kind of social media account,the score will be higher.
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