Sobre o NoxScore

Global Noxscore grading
Noxscore grading in Japão
Noxscore grading of People & Blogs

YouTube Channels with Similar Grade in Noxscore

InfoCategoriesAudience CountryFollowersAvg.Views Nox Score
Ashwin Ashwin Esportes Índia
1.44M 6.67%
154.56K -5.32%
MelzinhaMel Games MelzinhaMel Games Jogos Brasil
1.4M 6.06%
276.53K -4.30%
BuuQuiz BuuQuiz Entretenimento Brasil
1.36M 12.40%
108.52K 17.16%
Kibara Kibara Entretenimento Espanha
1.35M 2.27%
245.29K 3.64%
Sonia Basil Sonia Basil Pessoas e Blogs Outras
1.29M 2.38%
808.27K 1.16%
ToriChyanChannel ToriChyanChannel Pessoas e Blogs Japão
1.28M 0.79%
341.55K 0.49%
CARLITOS CARLITOS Entretenimento Outras
1.27M 18.69%
378.07K 9.24%
Kass e KR Kass e KR Jogos Brasil
1.26M 6.78%
110.27K -2.20%
ERCASTY ERCASTY Jogos Espanha
1.26M 0.80%
11.19K 36.75%
Jaw Clamps Jaw Clamps Pessoas e Blogs Outras
1.25M 79.08%
1.73M 6.33%

Standard of Grading about Noxscore

Subs&Channel growth(35% da pontuação total)

The more subs and video views you gain, the higher the score.
The faster your channel grows during the last 30 days,the higher the score.

Video updated frequency(15% da pontuação total)

We evaluate this factor based on the videos during the last 3 months, The updated frequency of the video is more stable and the score is higher.
It is recommended to release 3-5 videos per week. If you don’t released any video within 3 months, the score will be very low.

Video performance(35% da pontuação total)

We evaluate this factor based on the videos during the last 3 months,and calculate the ratio of the subs and per video views.the higher the ratio,the higher the score.

Engagement Rate(10% da pontuação total)

We comprehensively calculate the ratio of the comments,likes and views of the video; the higher the ratio, the higher the engagement rate and the higher the score will be.

Social media abundance(5% da pontuação total)

Social media like Instagram、twitter、facebook,etc,will be beneficial to share and spread. You have more kind of social media account,the score will be higher.
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