Sobre o NoxScore

Global Noxscore grading
Noxscore grading in Chile
Noxscore grading of Entertainment

YouTube Channels with Similar Grade in Noxscore

InfoCategoriesAudience CountryFollowersAvg.Views Nox Score
Yella Beezy Yella Beezy Música Outras
1.39M 0.72%
306.95K 0.96%
balentinavillagra balentinavillagra Entretenimento Chile
1.39M
390.56K
Brittani Louise Taylor Brittani Louise Taylor Pessoas e Blogs Estados Unidos
1.39M
13.47K
apetor apetor Entretenimento Noruega
1.39M
477.89K
Your Face Sounds Familiar Your Face Sounds Familiar Entretenimento Filipinas
1.39M
40.76K
Beebo Beebo Música Reino Unido
1.39M
1.28M 0.01%
JuNCurryAhn JuNCurryAhn Música Estados Unidos
1.38M -0.72%
41.83K
Oka Wi Ortega Oka Wi Ortega Música Egito
1.38M
2.54M
Best Health Tips Best Health Tips Estilo e Moda Índia
1.38M
9.78K
Júlia Olliver Júlia Olliver Entretenimento Brasil
1.38M
86.21K 0.03%

Standard of Grading about Noxscore

Subs&Channel growth(35% da pontuação total)

The more subs and video views you gain, the higher the score.
The faster your channel grows during the last 30 days,the higher the score.

Video updated frequency(15% da pontuação total)

We evaluate this factor based on the videos during the last 3 months, The updated frequency of the video is more stable and the score is higher.
It is recommended to release 3-5 videos per week. If you don’t released any video within 3 months, the score will be very low.

Video performance(35% da pontuação total)

We evaluate this factor based on the videos during the last 3 months,and calculate the ratio of the subs and per video views.the higher the ratio,the higher the score.

Engagement Rate(10% da pontuação total)

We comprehensively calculate the ratio of the comments,likes and views of the video; the higher the ratio, the higher the engagement rate and the higher the score will be.

Social media abundance(5% da pontuação total)

Social media like Instagram、twitter、facebook,etc,will be beneficial to share and spread. You have more kind of social media account,the score will be higher.
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