Sobre o NoxScore

Global Noxscore grading
Noxscore grading in Índia
Noxscore grading of Gaming

YouTube Channels with Similar Grade in Noxscore

InfoCategoriesAudience CountryFollowersAvg.Views Nox Score
Ankit Majumdar Work Ankit Majumdar Work Jogos Índia
196 100%
72
Елена Косолапова Елена Косолапова Pessoas e Blogs Rússia
196 100%
2.15K
T3llGutta T3llGutta Jogos Outras
196 100%
141
The Taste of Flavour by Sneha The Taste of Flavour by Sneha Pessoas e Blogs Índia
196 100%
992 0.10%
PeterStormareMusicLibrary aka PSML PeterStormareMusicLibrary aka PSML Música Estados Unidos
196 100%
632 0.16%
Diego Valarezo Diego Valarezo Jogos Outras
196 100%
5
Camp Okizu Camp Okizu Atividades não-lucrotivas Outras
196 100%
0 -100%
かないmovie かないmovie Música Japão
196 100%
3.68K 0.35%
コペンスチグレ コペンスチグレ Música Japão
196 100%
542 0.93%
Primal Assassin Primal Assassin Jogos Índia
196 100%
27

Standard of Grading about Noxscore

Subs&Channel growth(35% da pontuação total)

The more subs and video views you gain, the higher the score.
The faster your channel grows during the last 30 days,the higher the score.

Video updated frequency(15% da pontuação total)

We evaluate this factor based on the videos during the last 3 months, The updated frequency of the video is more stable and the score is higher.
It is recommended to release 3-5 videos per week. If you don’t released any video within 3 months, the score will be very low.

Video performance(35% da pontuação total)

We evaluate this factor based on the videos during the last 3 months,and calculate the ratio of the subs and per video views.the higher the ratio,the higher the score.

Engagement Rate(10% da pontuação total)

We comprehensively calculate the ratio of the comments,likes and views of the video; the higher the ratio, the higher the engagement rate and the higher the score will be.

Social media abundance(5% da pontuação total)

Social media like Instagram、twitter、facebook,etc,will be beneficial to share and spread. You have more kind of social media account,the score will be higher.
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