Sobre o NoxScore

Global Noxscore grading
Noxscore grading in Outras
Noxscore grading of People & Blogs

YouTube Channels with Similar Grade in Noxscore

InfoCategoriesAudience CountryFollowersAvg.Views Nox Score
c0ffe latte c0ffe latte Pessoas e Blogs Filme e Animação Outras
6.77K 100%
51.07K
Study for upsc with Study for upsc with Pessoas e Blogs Outras
6.77K 100%
183
chillhypeman chillhypeman Comédia Outras
6.77K 100%
312.12K
artspacemedia artspacemedia Educação Outras
6.77K 100%
1.96K
fsi fsi Jogos Reino Unido
6.77K 100%
1.1K
Mr Alpha Error Mr Alpha Error Pessoas e Blogs Comédia Holanda
6.77K 100%
164.75K
Andres80797 Andres80797 Filme e Animação Música Outras
6.77K 100%
949.56K
Ay Grabe Yun TV Ay Grabe Yun TV Pessoas e Blogs Filipinas
6.77K 100%
6.37K
ประยวย หัวคุด ประยวย หัวคุด Pessoas e Blogs Tailândia
6.77K 100%
165.56K
JOERICK PR JOERICK PR
6.77K 100%
0 -100%

Standard of Grading about Noxscore

Subs&Channel growth(35% da pontuação total)

The more subs and video views you gain, the higher the score.
The faster your channel grows during the last 30 days,the higher the score.

Video updated frequency(15% da pontuação total)

We evaluate this factor based on the videos during the last 3 months, The updated frequency of the video is more stable and the score is higher.
It is recommended to release 3-5 videos per week. If you don’t released any video within 3 months, the score will be very low.

Video performance(35% da pontuação total)

We evaluate this factor based on the videos during the last 3 months,and calculate the ratio of the subs and per video views.the higher the ratio,the higher the score.

Engagement Rate(10% da pontuação total)

We comprehensively calculate the ratio of the comments,likes and views of the video; the higher the ratio, the higher the engagement rate and the higher the score will be.

Social media abundance(5% da pontuação total)

Social media like Instagram、twitter、facebook,etc,will be beneficial to share and spread. You have more kind of social media account,the score will be higher.
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