Sobre o NoxScore

Global Noxscore grading
Noxscore grading in Espanha
Noxscore grading of People & Blogs

YouTube Channels with Similar Grade in Noxscore

InfoCategoriesAudience CountryFollowersAvg.Views Nox Score
Ceci Saia Vlogs Ceci Saia Vlogs Pessoas e Blogs Espanha
375K -0.27%
1.61K 0.06%
JUL - Topic JUL - Topic Música Outras
375K
364.78K
Veidak Vidyaa Veidak Vidyaa Educação Índia
376K 0.80%
4.01K 29.05%
حفلات شعبية حفلات شعبية Música Turquia
376K 4.74%
66.93K 4.68%
Bilochka ASMR Bilochka ASMR Pessoas e Blogs Ucrânia
376K 0.53%
23.69K 5.59%
ProMaster ProMaster Jogos Espanha
376K -0.79%
2.45K -8.42%
ReadySalted80 ReadySalted80 Entretenimento Reino Unido
374K 0.54%
368.96K
M-TOO Channel M-TOO Channel Música Tailândia
374K 9.04%
182.6K 29.38%
Paul Asmr Paul Asmr Estilo e Moda Coreia do Sul
374K
530
David Quinlan David Quinlan Música Brasil
374K 1.63%
26.71K 12.60%

Standard of Grading about Noxscore

Subs&Channel growth(35% da pontuação total)

The more subs and video views you gain, the higher the score.
The faster your channel grows during the last 30 days,the higher the score.

Video updated frequency(15% da pontuação total)

We evaluate this factor based on the videos during the last 3 months, The updated frequency of the video is more stable and the score is higher.
It is recommended to release 3-5 videos per week. If you don’t released any video within 3 months, the score will be very low.

Video performance(35% da pontuação total)

We evaluate this factor based on the videos during the last 3 months,and calculate the ratio of the subs and per video views.the higher the ratio,the higher the score.

Engagement Rate(10% da pontuação total)

We comprehensively calculate the ratio of the comments,likes and views of the video; the higher the ratio, the higher the engagement rate and the higher the score will be.

Social media abundance(5% da pontuação total)

Social media like Instagram、twitter、facebook,etc,will be beneficial to share and spread. You have more kind of social media account,the score will be higher.
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