Sobre o NoxScore

Global Noxscore grading
Noxscore grading in Coreia do Sul
Noxscore grading of People & Blogs

YouTube Channels with Similar Grade in Noxscore

InfoCategoriesAudience CountryFollowersAvg.Views Nox Score
Quế Nghịch TV Quế Nghịch TV Pessoas e Blogs Vietname
1.15M 4.55%
446.64K 0.16%
Bảo Ngân 549 Bảo Ngân 549 Entretenimento Vietname
1.12M 3.70%
91.62K -1.58%
Ben Özgün Ben Özgün Pessoas e Blogs Turquia
1.12M 7.69%
627.11K
Veshremy Stories Veshremy Stories Jogos Estados Unidos
1.11M
29.54K 1.14%
Hassan Draws Hassan Draws Entretenimento Reino Unido
1.1M 10.33%
478.71K 7.02%
Explore The Unseen 2.0 Explore The Unseen 2.0 Pessoas e Blogs Índia
1.09M 2.83%
208.65K -3.27%
Fingeroll Fingeroll Esportes Outras
1.09M 4.81%
4.13M
빵먹다살찐떡 빵먹다살찐떡 Pessoas e Blogs Coreia do Sul
1.09M 4.81%
530.1K -0.87%
GENKI LABO GENKI LABO Entretenimento Japão
1M 0.91%
113.76K -0.47%

Standard of Grading about Noxscore

Subs&Channel growth(35% da pontuação total)

The more subs and video views you gain, the higher the score.
The faster your channel grows during the last 30 days,the higher the score.

Video updated frequency(15% da pontuação total)

We evaluate this factor based on the videos during the last 3 months, The updated frequency of the video is more stable and the score is higher.
It is recommended to release 3-5 videos per week. If you don’t released any video within 3 months, the score will be very low.

Video performance(35% da pontuação total)

We evaluate this factor based on the videos during the last 3 months,and calculate the ratio of the subs and per video views.the higher the ratio,the higher the score.

Engagement Rate(10% da pontuação total)

We comprehensively calculate the ratio of the comments,likes and views of the video; the higher the ratio, the higher the engagement rate and the higher the score will be.

Social media abundance(5% da pontuação total)

Social media like Instagram、twitter、facebook,etc,will be beneficial to share and spread. You have more kind of social media account,the score will be higher.
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